Ginger Beer

Ingredients

• 2 lemons (peeled, pith removed, seeded)
• 80-100 g fresh ginger root (peeled/sliced)
• 90-140g molasses (substitute brown sugar if needed and adjust to your palates)
• 1000 g soda water or carbonated mineral water

Method

1. Put lemon, ginger slices and molasses/sugar into Thermomix and for 20 seconds/speed 8.
2. Add 300-400 g soda water and mix for about 4-5 seconds/speed 8.
3. Insert simmering basket into the jug and use as a strainer while pouring contents into a pitcher or bottle (For a more clear drink, filter a second time through a finer mesh)

*Credits: SuperKitchenMachine